Fursecuri cu Mazipan

             
                                                    Marzipan cookies

Ingrediente pentru cca 30 buc

100 gr marzipan
150 gr unt/la temperatura camerei
100 gr zahar
1 pachet de zahar vanilat
o priza de sare
3 oua
250 gr faina
50 gr migdale macinate sau nuca
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100 g marzipan 150 g soft butter 100 g sugar 1 pack vanilla sugar a pinch of salt 3 eggs 250 g flour 50 g ground almonds or walnuts

Martipanul se taie un cuburi mici,adaugam peste untul,sarea si zaharul , zahar vanilat,mixam pana devine o crema omogena.
Se adauga pe rand ouale,mixam bine dupa fiecare ou.
Amestecam faina cu migdalele macinate si se adauga peste crema de unt,amestecam bine pana la incorporarea fainei
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First, we cut the marzipan into tiny pieces, we add the butter, salt and vanilla sugar &Sugar and we mix them together until they become a cream. Then we add the eggs, one by one, stirring after each egg. We then add on the marzipan cream the flour and ground almonds and mix it for a little bit until a dough is formed.

Cu ajutorul unui pos cu sprit formam fursecurile care se pun in tava tapetata cu hartie de copt.
Se baga tava in cuptorul incalzit la 175 C pentru 15 min.
Dupa ce sau copt se lasa la racit ( eu nu prea am avut rabdare :) )
Sunt tare tare fragede si deloc greu de preparat!!!
Va doresc spor la bucatarit !
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Fill a cookie press with dough and press cookies onto ungreased cookie sheet. Bake for 15 minutes at 175 degrees Celsius. After, remove the sheet and let them cool completely (I did not had enough patience for that) These are some really easy to do soft cookies. Enjoy!